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How To Make Black Bean Salad

Ingredients for 6 servings:

One 12 to 16 oz jar or can black beans rinsed

One 12 to 16 oz

Jar or can black beans rinsed

Peel and juice of one Tangerine

Peel and juice of one Tangerine

10 Basil leaves, julienned or 1 teaspoon of pesto

10

Basil leaves, julienned or 1 teaspoon of pesto

½ teaspoon of Chili oil

½ teaspoon

Chili oil

02014

1/8 teaspoon

Cumin

pinch of Pepper

pinch

Pepper

  1. One 12 to 16 oz jar or can black beans rinsed

  2. Peel and juice of one Tangerine

  3. 10 basil leaves, julienned or 1 teaspoon of pesto

  4. ½ teaspoon Chili oil

  5. 1/8 teaspoon Cumin

  6. pinch of Pepper

Instructions:

  1. Just mix everything and if you’re using a canned beans, make sure to drain the water!

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Hi, I'm Chef Pachi

Chef Coach, Food Nutritionist and Cook in Love with Latin Food, Author of six cookbooks. 40+ years of Experience in the Food Industry & Nutrition

...& the Science of Food

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