Ingredients for servings:

cafe instantaneo

1/2 cup

Ground coffee

cup water

1 cup

Cold water

leche entera

1 cup

Warm milk

  1. 1/2 cup ground coffee

  2. 1 cup cold water

  3. 1 cup warm milk


Instructions:

To make cold lattes coffee, prepare a laden coffee, add milk, sweeten to taste and let cool completely. Pour the cold coffee in a glass full of ice and serve. To make mocha latte coffee, add 15 grams of melted chocolate to the milk.






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Hi, I'm Chef Pachi

Chef Coach, Food Nutritionist and Cook in Love with Latin Food, Author of six cookbooks. 40+ years of Experience in the Food Industry & Nutrition

...& the Science of Food

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