Ingredients for 8 servings:

4 tablespoons plain yogurt

4 tablespoons

Plain yogurt

1 tablespoon sun dried tomatoes with pesto in olive oil

1 tablespoon

Sun dried tomatoes with pesto in olive oil

6 minced green olives

6 minced

Green olives

cilantro

1 tablespoon

Cilantro

sal y pimienta

Pinch

Salt and pepper

  1. 4 tablespoons Plain yogurt

  2. 1 tablespoon Sun dried tomatoes with pesto in olive oil

  3. 6 minced Green olives

  4. 1 tablespoon Cilantro

  5. Pinch Salt and pepper


Instructions:

  1. Mix all ingredients of the sauce and set aside or refrigerate

    salsa mediterranea1

    salsa mediterranea paso1





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Hi, I'm Chef Pachi

Chef Coach, Food Nutritionist and Cook in Love with Latin Food, Author of six cookbooks. 40+ years of Experience in the Food Industry & Nutrition

...& the Science of Food

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