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Bowtie Pasta Salad

prep

This Recipe is from our Youtube channel

Ingredients for 1 servings:

1/2 cup bowtie pasta

½ Cup

Bowtie pasta

portobello slice

1

Fresh portobello, sliced

2 tablespoons Pachi’s Italian Dressing

2 Tablespoons

Pachi’s Italian Dressing

1/2 cup cooked garbanzo

½ Cup

Cooked garbanzo

2 scallions, green part too, optional

2

Scallions, green part too, optional

  1. ½ Cup bowtie pasta

  2. 1 Fresh portobello, sliced

  3. 2 Tableespoons Pachi's Italian Dressing

  4. ½ Cup cooked garbanzo

  5. ¼ Cup thinly sliced mango

Instructions:

  1. Place pasta in a pot of bowling water, cook al dente.

    bowtie pasta1

  2. Mix all of the other ingredients.

  3. Serve vegetables with the pasta.

    bowtie pasta

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If you make this recipe, snap a pic and hashtag it #CookingwithPachi We love to see your creations on Instagram, Pinterest, Twitter!

Hi, I'm Chef Pachi

Chef Coach, Food Nutritionist and Cook in Love with Latin Food, Author of six cookbooks. 40+ years of Experience in the Food Industry & Nutrition

...& the Science of Food

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