This recipe can be made Gluten Free if you replace Soy Sauce for Mirin or Gluten Free Soy Sauce.
prep
cook
servings: 4
calories: 80
servings
calories
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To prepare the sauce place all ingredients in the jar o fan immersion blender and mix to a smooth consistency. Serve at room temperature.
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Chef Coach, Food Nutritionist and Cook in Love with Latin Food, Author of six cookbooks. 40+ years of Experience in the Food Industry & Nutrition...& the Science of Food
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