Ingredients for 8 servings:

2 tablespoons honey

2 tablespoons

Honey

thumbnail balsamic vinegar

2 tablespoons

Balsamic vinegar

½ teaspoon salt

½ teaspoon

Salt

¼ teaspoon pepper

¼ teaspoon

Pepper

¼ cup oil

¼ cup

Oil

¼ cup of gooseberries (8)

¼ cup of

Gooseberries (8)

  1. 2 tablespoons Honey

  2. 2 tablespoons Balsamic vinegar

  3. ½ teaspoon Salt

  4. ¼ teaspoon Pepper

  5. ¼ cup Oil

  6. ¼ cup of Gooseberries (8)


Instructions:

  1. Blend all ingredients together.

    vinagreta grossellas espinosas paso1

    vinagreta grossellas espinosas1

    vinagreta grossellas espinosas2





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If you make this recipe, snap a pic and hashtag it #CookingwithPachi We love to see your creations on Instagram, PinterestTwitter!

Hi, I'm Chef Pachi

Chef Coach, Food Nutritionist and Cook in Love with Latin Food, Author of six cookbooks. 40+ years of Experience in the Food Industry & Nutrition

...& the Science of Food

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